Sunday, 19 July 2020

Surveen Chawla

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Surveen Chawla


About:

Surveen Chawla is Well known Indian film actress, model, and dancer. She was born on 1 August 1984 in Chandigarh, India. Surveen is noticeable for her work in Indian Bollywood film industry. She debut in Bollywood movie Hum Tum Shabana in 2011. Surveen started her carrier as one of the highest-paid actresses in Indian Pollywood industry PUNJAB FILM INDUSTRY.

Family :

Surveen belongs to the Sikhism family in Chandigarh, Punjab, India. His father’s and mother’s name is not known but his father has a businessman and her mother is a housewife. she has no sister but she has only brother his Navdeep Chawla is not known but he is also a businessman.

Career :

Surveen made her first acting debut with the tv show is Kahin To Hoga(2003) and his first film debut is Paramesha Panwala(2008) in Kannada movie and she has debuted in Telugu movie is Raju Maharaju film after she debuts for the Punjabi Movie, she made her first Punjabi movie is Dharti(2011) movie and she wins the awards for the best debut women for Punjab Film Awards.

In 2011 she debuts in her first Bollywood Hum Tum Shabana(2011) in the lead role of Shabana. after some time she offered the Tamils movie and she debuts in Tamil movie with Moondru Per Moondru Kadhal movie in 2013. She also works in web series. She gains popularity after she has been working a Hate Story 2. In 2018, She made her debut in the web series of Haq Se with ALT Balaji.


Facts:

Does Surveen Chawla smoke? Ans: No
   
Does Surveen Chawla Drink? Ans: Not known
   
She debut in Bollywood movie Hum Tum Shabana in 2011.
   
Surveen started her carrier as one of the highest-paid actresses in the Indian Pollywood industry PUNJAB FILM INDUSTRY.
   
She earned many awards like Star Parivaar Awards for Favourite Yogya Bahu.
   
Surveen was in a relationship with  Apurva Agnihotri (Actor), Gaurav Chopra (TV Actor), S. Sreesanth (Cricketer).
   
Her favourite food is  Chinese Cuisine, Soya Chips, and Grilled Fish, Chocolate Brownie with Vanilla Ice-cream, Rasmalai, Panjiri, Baingan Bharta,

French toast salted and her favourite destination is Switzerland.









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